The Ultimate Malaysia Travel Itinerary   Recently updated!

Malaysia Travel itinerary
A Vagabond Life
Malaysia Travel Itinerary

Embark on a Journey Through Malaysia

Welcome to your ultimate Malaysia travel itinerary! From the bustling streets of Kuala Lumpur to the cultural heritage of Penang and the wild jungles of Borneo, these 5-day, 7-day, and 14-day plans showcase Malaysia’s vibrant mix of modernity, tradition, and natural beauty. Explore iconic landmarks, savor diverse cuisine, and unwind on pristine beaches. Choose your journey below and let Malaysia captivate your senses!

Top Tips for Visiting Malaysia

When to Go

February–April and July–September offer dry weather (25–32°C). Avoid November–January due to monsoon rains, especially in the east coast and Borneo.

Weather

Tropical climate with 25–32°C year-round. West coast (Kuala Lumpur, Penang) is drier; east coast and Borneo face heavy rain (November–March).

Transportation

Use KLIA Ekspres (~30 min, ~RM55 to KL Sentral) or buses (e.g., ~RM20–RM50). Ferries to Penang or Langkawi (~RM40–RM60). Grab is widely available (~RM10–RM30).

Culture

Learn "Selamat pagi" (good morning) and "Terima kasih" (thank you). Respect multicultural customs, remove shoes indoors, and dress modestly at religious sites.

Budget Tips

Eat at hawker stalls (~RM5–RM15). Use Touch ‘n Go for transport savings. Stay in guesthouses or hostels (~RM50–RM100/night).

Safety

Malaysia is generally safe, but beware of pickpockets in crowded areas. Avoid isolated jungle areas without a guide and follow traffic rules.

Kuala Lumpur (Days 1–3)

A modern metropolis with iconic skyscrapers and cultural landmarks.

History: Developed as a tin-mining town in the 19th century, now Malaysia’s capital.

Highlights: Petronas Twin Towers, Merdeka Square, Batu Caves, KLCC Park.

Best Time: February–April for dry weather.

Transport: KLIA Ekspres to KL Sentral (~RM55) or Grab (~RM30–RM50).

Food to Try: Nasi Lemak, Satay, Roti Canai, Hainanese Chicken Rice.
Day 1: Morning – Petronas Twin Towers; Afternoon – KLCC Park; Evening – Dinner at Jalan Alor.
Day 2: Morning – Merdeka Square; Afternoon – National Mosque; Evening – Night market.
Day 3: Morning – Batu Caves; Afternoon – Bus to Penang (~4 hrs, ~RM40–RM60).

Penang (Days 4–5)

A cultural gem with colonial architecture and vibrant street food.

History: A British trading post since 1786, known for Georgetown’s UNESCO status.

Highlights: Georgetown, Kek Lok Si Temple, Penang Hill, Chew Jetty.

Transport: Bus from KL (~4 hrs, ~RM40–RM60) or ferry (~RM40).

Food to Try: Char Kway Teow, Laksa, Assam Laksa, Cendol.
Day 4: Morning – Georgetown; Afternoon – Penang Hill; Evening – Street food at Gurney Drive.
Day 5: Morning – Kek Lok Si Temple; Afternoon – Depart Penang.

Kuala Lumpur (Days 1–3)

A dynamic capital blending modernity with tradition.

History: Evolved from a mining village to a global city since the 19th century.

Highlights: Petronas Twin Towers, Merdeka Square, National Museum, Batu Caves.

Transport: KLIA Ekspres (~RM55) or Grab (~RM30–RM50).

Food to Try: Nasi Lemak, Satay, Rendang, Hainanese Chicken Rice.
Day 1: Morning – Petronas Twin Towers; Afternoon – KLCC Park; Evening – Jalan Alor.
Day 2: Morning – Merdeka Square; Afternoon – National Museum; Evening – Night market.
Day 3: Morning – Batu Caves; Afternoon – Bus to Malacca (~2 hrs, ~RM20–RM40).

Malacca (Days 4–5)

A historic city with Dutch, Portuguese, and Chinese influences.

History: A key trading port since the 15th century, shaped by colonial powers.

Highlights: A Famosa, Jonker Street, Cheng Hoon Teng Temple, Malacca River.

Transport: Bus from KL (~2 hrs, ~RM20–RM40).

Food to Try: Chicken Rice Ball, Nyonya Laksa, Satay Celup, Cendol.
Day 4: Morning – A Famosa; Afternoon – Jonker Street; Evening – Night market.
Day 5: Morning – Cheng Hoon Teng Temple; Afternoon – Bus to Penang (~5 hrs, ~RM50–RM70).

Penang (Days 6–7)

A foodie paradise with rich cultural heritage.

History: Established as a British colony in 1786, famous for Georgetown.

Highlights: Georgetown, Penang Hill, Kek Lok Si Temple, Batu Ferringhi.

Transport: Bus from Malacca (~5 hrs, ~RM50–RM70) or ferry (~RM40).

Food to Try: Char Kway Teow, Hokkien Mee, Assam Laksa, Apom Balik.
Day 6: Morning – Georgetown; Afternoon – Penang Hill; Evening – Batu Ferringhi.
Day 7: Morning – Kek Lok Si Temple; Afternoon – Depart Penang.

Kuala Lumpur (Days 1–4)

A bustling capital with iconic landmarks and shopping.

History: Transformed from a mining settlement into a modern metropolis.

Highlights: Petronas Twin Towers, Merdeka Square, Batu Caves, Putrajaya.

Transport: KLIA Ekspres (~RM55) or Grab (~RM30–RM50).

Food to Try: Nasi Lemak, Satay, Rendang, Hainanese Chicken Rice.
Day 1: Morning – Petronas Twin Towers; Afternoon – KLCC Park; Evening – Jalan Alor.
Day 2: Morning – Merdeka Square; Afternoon – National Museum.
Day 3: Morning – Batu Caves; Afternoon – Putrajaya.
Day 4: Morning – Free time; Afternoon – Bus to Penang (~4 hrs, ~RM40–RM60).

Penang (Days 5–7)

A cultural and culinary hotspot with colonial charm.

History: A British trading post since 1786, known for its multicultural heritage.

Highlights: Georgetown, Penang Hill, Kek Lok Si Temple, Batu Ferringhi.

Transport: Bus from KL (~4 hrs, ~RM40–RM60) or ferry (~RM40).

Food to Try: Char Kway Teow, Laksa, Assam Laksa, Cendol.
Day 5: Morning – Georgetown; Afternoon – Penang Hill; Evening – Gurney Drive.
Day 6: Morning – Kek Lok Si Temple; Afternoon – Chew Jetty.
Day 7: Morning – Batu Ferringhi; Afternoon – Bus to Kota Kinabalu (~flight, ~RM200–RM300).

Kota Kinabalu (Days 8–11)

Gateway to Borneo’s natural wonders and marine life.

History: A fishing village turned modern city, rich in indigenous culture.

Highlights: Mount Kinabalu, Tunku Abdul Rahman Marine Park, Mari Mari Cultural Village.

Transport: Flight from Penang (~RM200–RM300) or bus (~12 hrs, ~RM80–RM120).

Food to Try: Hinava, Ambuyat, Seafoods, Satay.
Day 8: Morning – Tunku Abdul Rahman Marine Park; Afternoon – Snorkeling.
Day 9: Morning – Mari Mari Cultural Village; Afternoon – Free time.
Day 10: Morning – Mount Kinabalu (base); Afternoon – Return.
Day 11: Morning – Free time; Afternoon – Bus to Kuching (~8 hrs, ~RM60–RM100).

Kuching (Days 12–14)

A charming city with riverfront views and rainforest adventures.

History: Founded as a trading post, now a gateway to Sarawak’s biodiversity.

Highlights: Semenggoh Wildlife Centre, Bako National Park, Kuching Waterfront.

Transport: Bus from Kota Kinabalu (~8 hrs, ~RM60–RM100).

Food to Try: Laksa Sarawak, Kolo Mee, Midin, Manok Pansoh.
Day 12: Morning – Semenggoh Wildlife Centre; Afternoon – Kuching Waterfront.
Day 13: Morning – Bako National Park; Afternoon – Explore.
Day 14: Morning – Free time; Afternoon – Depart Kuching.

Your Malaysia Adventure Awaits

Malaysia has enchanted you with its modern cities, rich cultures, and stunning natural landscapes, from Kuala Lumpur’s skyline to Borneo’s jungles. Whether you explored for 5 days or 2 weeks, you’ve savored a diverse culinary scene and experienced a blend of heritage and nature. Ready to plan your trip? Book your flights or transport at 12Go Asia and start packing for an unforgettable adventure. Selamat datang!

*Disclaimer: Travel plans and prices are subject to change due to weather, availability, or local conditions. Check updates before departure.